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Client Success Team (CRM),
TNA solutions has revealed its latest innovation in french fries processing, delivering greater efficiency, flexibility and consistency. The new tna conti cut® hydro cutting system, with cutting-edge ‘switcher’ technology, was unveiled today at TNA solutions’ stand (Hall 10.1 | Stand E068) at Anuga FoodTec 2024. Visitors to the stand from now until 22 March can view the integral ‘switcher’ first-hand, which enables the hydro cutting system to easily deliver against the industry’s highest output capacity (approx. 30 Mt/hr).
“With the global french fries market set to grow to over $40bn in terms of value by 2027[1], our customers require solutions that deliver maximum capacity and the highest levels of efficiency and uptime,” said Twan van den Berg, Global Sales Manager Processing at TNA solutions. “The new tna conti cut® has been designed to deliver against this incredible market growth, and we are proud to be displaying the innovative switcher alignment and cutting technology here at Anuga FoodTec.”
Switcher technology within the tna conti cut® delivers many benefits:
“Compared with a mechanical cutter, where centrifugal force is used to drop potatoes randomly onto a high-speed rotating cutting head, the tna conti cut® hydro cutting system uses the alignment tube within the switcher to ensure the potato is consistently positioned lengthways to produce a longer cut,” said van den Berg. “If we take strips as an example, this longer cut is vital when supplying customers such as quick service restaurants, that require the longest strips possible. The hydro cutter also creates a smoother throughput, which reduces oil usage, delivers a lower fat product and at the same time increases efficiency.”
Working with TNA experts to determine the correct configuration for a specific french fries processing line is highly recommended. The process and technical expertise they can provide, along with a customer’s in-depth knowledge of their operation, will ensure the resulting solution delivers above and beyond expectations.
“What we are demonstrating at Anuga FoodTec, in addition to this cutting-edge innovation, is our in-depth understanding of the balance required to satisfy consumers and retailers, while keeping brands profitable,” added van den Berg. “We use our capabilities, expertise and portfolio to deliver complete line solutions in partnership with our customers, drawing on our deep process knowledge to ensure any new technologies can be integrated with minimal operational disruption and maximum impact.”
Visit TNA solutions at Anuga FoodTec this week to see the ‘switcher’ technology first-hand (Hall 10.1 | Stand E068)
About TNA solutions
TNA solutions is a global leader in food processing and packaging solutions, committed to helping people succeed responsibly in a changing world. With over 40 years of experience, TNA’s global team of experts have installed more than 14,000 systems in over 120 countries. The company creates and sustains solutions that help customers realise goals and exceed their expectations, with performance, responsibility, and a customer-centric approach at the core of the business. A collaborative, consultative approach ensures measurable results and lasting success, with solutions designed to evolve and perform over time.
As an inclusive partner, TNA supports a growth agenda that goes beyond business, emphasising its commitment to people, prosperity and the planet in harmony. TNA is a powerful advocate of social justice, and aims to support children in disadvantaged communities through education, healthcare, and social enterprise programmes, through the humanitarian initiatives undertaken by the Nadia and Alf Taylor Foundation.
TNA solutions: feeding ambitions.
Visit www.tnasolutions.com or contact tnateam@tnasolutions.com to learn more.
For further press information, please contact:
Shariq Sharif / Yulia Tribrat
FINN Partners
Tel: +44 777 5888 280
Email: tna@finnpartners.com
Bindu Panicker
Group Marketing Manager
TNA solutions
Sydney, Australia
Email: bindu.panicker@tnasolutions.com
Tel: +61 (02) 9714 2300 / M: +61 422 366 379
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