News
19 November 2025
Mondi has launched an extended corrugated and solid board packaging portfolio targeting the food industry, enhancing regional supply and sustainability through a major European acquisition.
Read more...18 November 2025
The Asia-Pacific region is propelling the global packaging labels market, leading advances in smart and sustainable label technologies and reshaping industry standards.
Read more...18 November 2025
Mondi introduces an extended portfolio of corrugated and solid board solutions, targeting enhanced performance and sustainability in the food packaging sector.
Read more...18 November 2025
Mondi introduces an expanded range of corrugated and solid board packaging solutions, including new digital printing capabilities, for the food industry.
Read more...17 November 2025
The Asia-Pacific region is leading global expansion in the in-mold labels market, driven by rising demand for smart packaging and food & beverage applications.
Read more...17 November 2025
Sealed Air introduces a new smart packaging solution featuring embedded sensors to monitor temperature and freshness for perishable foods, enhancing food safety and reducing waste in the U.S. supply chain.
Read more...17 November 2025
The injection in-mold labels market is projected to reach US$4.79 billion by 2032, powered by sustainability initiatives, digital advancements, and expanded automotive and food applications.
Read more...14 November 2025
Asia-Pacific specialty label packaging market is surging on smart, sustainable technologies and e-commerce growth, advancing custom, traceable, and eco-friendly solutions across food, pharma, and logistics.
Read more...A collaborative report from AMERIPEN, Consumer Brands, and CTA reveals that US packaging companies reduced packaging volume by five million metric tons from 2019-2024, highlighting optimization and sustainability advances.
Read more...14 November 2025
The global ready-to-eat food packaging sector is set for rapid expansion through 2035, with flexible, sustainable solutions driving industry growth and changing food service economics.
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