Hema

Meat-based products

The canning of meat-based products remains one of Hema’s cornerstones today.

Well-proven filling technologies are applied to all products: corned beef, luncheon meat, pates, goulash, raw meat, meat in sauce, fish paste, fish filets in sauce, etc.

The many applications managed by Hema in this area have led to a degree of expertise, guaranteeing the integrity of your product, high speeds and very high levels of accuracy.

Respected by all players in the canning field, the « Canfill » filler, which is often synchronised with the « Canseam » seamer, brings you the most reliable solution for your filling and packaging lines.