SARONG SPA has established, implemented, update and continually improve a Quality Management Systems and Food Defence, including the processes needed and their interactions, in accordance with the requirements of ISO 9001:2015 and FSSC22000 for the production of containers intended food contact.
VISION
We commit to providing the market with user-friendly UNIT DOSE packaging solutions that help preserving the quality and increasing the shelf life of packed products. Sarong’s goal and ambition is to be one of the world’s most innovative, trusted and reliable companies in the UNIT DOSE packaging market.
MISSION
This business model enables Sarong to deliver products and services with an unrivalled added value consisting of its deep knowledge of packaging materials and manufacturing processes. Sarong has been growing thanks to its reputation of best-in-class provider of tailor-made solutions that meet the increasingly demanding needs of our customers in the pharmaceutical, food and chemical industries.
Our commitment to customer’s relationship, our ability to provide the best technical and economical solutions through great technical skills and creativity are enhanced by significant investment in R&D and technological innovation. What above has led Sarong to become the reference in the unit dose packaging market.
VALUE
We consider as part of our nature and as our own way to conduct business to always act according to ethics, transparency, respect and trust towards all our partners: customers, suppliers and employees. In addition, we consider important addressing environmental challenges and helping poor and sick people, while enforcing good corporate citizenship.
We deem that the above mentioned values generate the reputation and the necessary conditions to achieve what we look for: a long lasting, responsible and sustainable business.
SARONG SPA has established, implemented, update and continually improve a Quality Management Systems and Food Defence, including the processes needed and their interactions, in accordance with the requirements of ISO 9001:2015 and FSSC22000 for the production of containers intended food contact.
