Butter Homogenizer - SHG

SHG – BUTTER HOMOGENIZER

Butter homogenizer SHG is designed to rework bulk butter before re-packaging. Homogenizer SHG can be used with any butter filling and wrapping machine.

MAIN FEATURES

• Homogenizing is necessary to regain butter properties as they were before long storage or deep freezing. When butter is homogenized, it is ready again for packaging into customer size portions.
• Applicable product: butter.
• Hopper with two augers, volume 60 kg.
• Machine’s output: 1520 kg/ h.
• Product input temperature: +6….+10 °C.
• Product output temperature: +12….+14 °C.
• Relay logic and control panel with buttons and switches.
• Machine body covers from stainless steel.
• Hopper cover with sensor (optional).

SHG - Butter Homogenizer https://youtu.be/dcTGFZfblaI

SLP + SHG - Butter Block Cutting machine+ Homogenizer https://youtu.be/bmco5FM1s5M